Charcuterie Boards - Cheese Boards - Snack Boards - Whatever you call them, they look pretty impressive right? They look complicated to figure out what all you need to put on them, right? Wrong! They don't have to be difficult to put together at all! I just bought the cheese, the rest of the stuff on this board was things I already had at home. Here is the rundown of what is on my board so you can create one yourself.
Meats:
Cheese:
(I purchased all of this cheese locally at Sassy Cow Creamery)
On the Board -
Hooks 3 Year Cheddar
Crave Cheese Marinated Fresh Mozzarella
Sartori Cheese Rosemary & Olive Oil Asiago
Door Artisan Cheese Valmy Beer-Washed Gouda
On the Side -
Hoards Creamery Belaire
Pine River Dairy Smokey Bacon Cheese Spread
Pasture Pride Juusto with Bacon
Fillers:
Pistachios
Black Olives
Sweet Gherkins
Pepperoncini
Sliced Apples
Crackers - Whatever kind you have or like
There is no right or wrong way to put together a snack board. Just grabs some meats, cheeses, and fillers to fill in any spaces between the crackers, cheeses and meats and throw them on the board. I promise, it will look like you are a pro.
